Featuring a soft, light inside and decorated with a blend of grains and coffee for a crisp texture and incomparable colour.
New and exclusive product from Pastisart
Original and natural
Set yourself apart from the competition
Expand your offer
pre-Proved 41 G
A unique, high-quality product
- With butter, ground coffee, pure and natural Arabica paste and coffee aroma incorporated into the dough.
- Decorated with a mixture of grains, coffee and brown sugar for unmistakable texture and colour.
- Simply defrost for 30 min and bake for 14 min at 180 °C.
- Box of 90 units and a weight of 3.6 kg/box.
Ask our sales team for more information!
PRE-PROVED RANGE IN 3 QUICK STEPS
The coffee croissant is characterised by its naturalness and the authenticity of its flavour. Its preparation process has been designed in detail to sell or serve in 3 simple steps
Experience and innovation
Since 1990, at Pastisart, we have been combining the best artisan tradition with cutting-edge technology. We are manufacturers and leaders in innovation that specialize in fresh pastries.
Food Quality and Safety
Our commitment to a highly demanding Quality System has brought us the ISO 9001: 2015, International Food Standard (IFS) and British Retail Consortium (BRC) certifications.
We boast specialised and personalised customer service, as well as the most efficient logistics service, backed by our customers in rankings such as the AECOC.